Château de La Dauphine has been committed to a very environmentally-friendly approach to winegrowing for some years.
The process of conversion to organicagriculture was launched in 2012, with the first officially certified harvest in 2015, and another 13 hectares of very high-quality vines was certified in 2019. In 2015, the property embraced biodynamic principles to complement its pesticide and chemical-free approach.
In 2018 our general management philosophy was acknowledged and rewarded withEMS and level 3 HEV certification.
Château de La Dauphine has thus consolidated its position as a modern property whose practices reflect current concerns and respect both nature and people.